Taste of Dublin 2016
This summer, Taste of Dublin returned to Dublin’s Iveagh Gardens from 16–19 June 2016. Orbis was selected as the chosen charity for the weekend and as such held an exclusive event in the DS Hospitality Lounge on Sunday 19 June.
A fantastic evening was had by all who attended and enjoyed this stunning dining scene. All of our guests were treated to tapas by top chef, Andrew Rudd, prosecco, delicious desserts and much more!
Support for Orbis Ireland through this unique event has contributed to Orbis's work to address one of the world’s most pressing needs – the treatment and prevention of avoidable blindness.